Cooked Ham and Goat Cheese Bites

makes 16 bites

Ingredients :

  • 4 slices of cooked ham
  • 150 g (6 cups) arugula
  • 60 ml (4 tbsp.) dressing
  • 1 small red bell pepper
  • 1 small yellow bell pepper
  • 2 garlic cloves
  • 1 box of fresh goat cheese
  • Chopped chives (set aside 8 sprigs)
  • Salt and pepper

Instructions :

  • Wash the arugula and dry it well. Place it in a salad bowl and toss with dressing.
  • Cut the bell peppers into strips.
  • Peel the garlic cloves. Chop them finely or crush them with a garlic press.
  • In a bowl, combine the goat cheese, garlic, chopped chives, salt and pepper. Mix well.
  • Cut the slices of ham into quarters, lengthwise. Spread the mixture over them. Roll each piece over itself and hold it in place with a sprig of chive.
  • Arrange ham bites on a serving platter. Decorate with bell pepper strips. Serve chilled with arugula salad.